News
PALM OIL-FREE CERTIFICATION SCHEME LAUNCHED
Thursday, August 24, 2017A new certification programme, the International Palm Oil Free Certification Accreditation Programme (POFCAP)
US FDA OKAYS FOOD FIRMS TO LINK SOYBEAN OIL WITH REDUCED CVD RISK
Thursday, August 24, 2017The US Food and Drug Administration (FDA) has allowed food manufacturers
FISH OIL CONSUMPTION HELPS PREVENT TYPE 2 DIABETES IN PEOPLE WITH EXISTING METABOLIC DISORDERS
Thursday, August 24, 2017New meta-analysis by Chongqing Medical University revealed fish oil supplementation can increase insulin sen[...]
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